L'Orangeraie
Muscadet Sèvre et Maine sur lie
Region |
Grape varieties |
Vintage |
TERROIRMicaschist on the surface and mother rock of micaschists in disintegration phase: very stony. |
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VINIFICATIONVinification entirely in traditional oak barrels. From its fermentation to the end of its 10 months maturing on lees. |
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TASTINGColour: Yellow colour with golden reflections. Nose: Elegance with vanilla and toasted notes. Palate: Pretty tension, stimulating finish with a discreetly melted woody note. |
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Food MatchingGoes very well with white meats in sauce and soft cheese. Keeping potential: 5 to 8 years |